- Basic knowledge of materials.
-Basic knowledge of production and manufacturing system
The Industrial Engineer is the professional who uses the knowledge of the physical sciences and mathematics and the engineering techniques to develop his professional activity in aspects such as control, instrumentation and automation of processes and equipment, as well as the design, construction, operation and maintenance of industrial products. This training allows you to participate successfully in the different branches that integrate industrial engineering, such as mechanics, electricity, electronics, etc., adapt to the changes in the technologies in these areas and, if necessary, generate them, responding to the needs that are presented in the productive and service branches to achieve the welfare of the society to which it is owed.
Therefore, this subject is responsible for integrating concepts that the student has received in other subjects (calculus, Fundamentals of Computer Science, statistics, Science of materials, etc...) but has not seen a physical utility in a system of Manufacturing. This aspect is very important to be able to form a practical engineer capable of integrating elements that apparently have no relation in a useful system.
In addition this subject facilitates the understanding of the model of organization of the production of a company, that must be employed by the student during his practices in companies and during the development of his project end of degree.
Course competences | |
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Code | Description |
A01 | To understand and have knowledge in an area of study that moves on from the general education attained at secondary level and usually found at a level that, while supported in advanced text books, also includes some aspects that include knowledge found at the cutting edge of the field of study. |
A02 | To know how to apply knowledge to work or vocation in a professional manner and possess the competences that are usually demonstrated by the formulation and defence of arguments and the resolution of problems in the field of study. |
A03 | To have the capability to gather and interpret relevant data (normally within the area of study) to make judgements that include a reflection on themes of a social, scientific or ethical nature. |
A04 | To be able to transmit information, ideas, problems and solutions to a specialized audience. |
A07 | Knowledge of Information Technology and Communication (ITC). |
A08 | Appropriate level of oral and written communication. |
A17 | Ability to apply principles and methods of quality control. |
A18 | To have organization and planning skills used in businesses and other institutions and organizations. |
A19 | Ability to work in a multilingual and multidisciplinary environment. |
CB01 | Prove that they have acquired and understood knowledge in a subject area that derives from general secondary education and is appropriate to a level based on advanced course books, and includes updated and cutting-edge aspects of their field of knowledge. |
CB02 | Apply their knowledge to their job or vocation in a professional manner and show that they have the competences to construct and justify arguments and solve problems within their subject area. |
CB03 | Be able to gather and process relevant information (usually within their subject area) to give opinions, including reflections on relevant social, scientific or ethical issues. |
CB04 | Transmit information, ideas, problems and solutions for both specialist and non-specialist audiences. |
CB05 | Have developed the necessary learning abilities to carry on studying autonomously |
D08 | Applied knowledge of systems and processes used in the manufacturing, metrology and quality control. |
Course learning outcomes | |
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Description | |
Knowledge of systems of automatization in manufacturing processes | |
Knowledge of machine tools, tools and equipment in manufacturing processes | |
Generic knowledge of the engineering of manufacturing within a production context | |
Theoretical and applied knowledge of the quality control techniques in manufacturing | |
Knowledge of the basics of metrology and the application of measuring techniques in quality control in manufacturing | |
Know the basic theories and technological aspects applied to the systems and processes of manufacturing | |
Knowledge of the analytical methods in the processes of manufacturing and the calculation of the principle technological parameters | |
Additional outcomes | |
Not established. |
Training Activity | Methodology | Related Competences (only degrees before RD 822/2021) | ECTS | Hours | As | Com | Description | |
Class Attendance (theory) [ON-SITE] | Combination of methods | A01 A02 A03 A04 A07 A08 A17 A18 A19 CB01 CB02 CB03 CB04 CB05 D08 | 1.52 | 38 | N | N | The teacher will focus on the topic and the fundamental contents of it will be explained. Master lesson | |
Class Attendance (practical) [ON-SITE] | Combination of methods | A01 A02 A03 A04 A07 A08 A17 A18 A19 CB01 CB02 CB03 CB04 CB05 D08 | 0.64 | 16 | Y | Y | They will consist of the realization, through small groups, of practical exercises and simulations with specific software. | |
Study and Exam Preparation [OFF-SITE] | Self-study | A01 A02 A03 A04 A07 A08 A17 A18 A19 CB01 CB02 CB03 CB04 CB05 D08 | 3.6 | 90 | N | N | Study and preparation for all progress tests and final test. | |
Formative Assessment [ON-SITE] | Assessment tests | A01 A02 A03 A04 A07 A08 A17 A18 A19 CB01 CB02 CB03 CB04 CB05 D08 | 0.24 | 6 | Y | Y | Carrying out tests related to aspects of theoretical-practical application of the subject. | |
Total: | 6 | 150 | ||||||
Total credits of in-class work: 2.4 | Total class time hours: 60 | |||||||
Total credits of out of class work: 3.6 | Total hours of out of class work: 90 |
As: Assessable training activity Com: Training activity of compulsory overcoming (It will be essential to overcome both continuous and non-continuous assessment).
Evaluation System | Continuous assessment | Non-continuous evaluation * | Description |
Laboratory sessions | 30.00% | 30.00% | Final work with contents related to the subject |
Final test | 70.00% | 70.00% | Final test with questions related to the lessons |
Total: | 100.00% | 100.00% |
Not related to the syllabus/contents | |
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Hours | hours |
Class Attendance (theory) [PRESENCIAL][Combination of methods] | 38 |
Class Attendance (practical) [PRESENCIAL][Combination of methods] | 16 |
Study and Exam Preparation [AUTÓNOMA][Self-study] | 90 |
Formative Assessment [PRESENCIAL][Assessment tests] | 6 |
Global activity | |
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Activities | hours |