Course competences | |
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Code | Description |
A26 | To perform pre-professional practices, in the form of an independent clinical training and with a final assessment of competencies, in Primary Health Care Centers, Hospitals and other health care centers that allow the incorporation of professional values, care communication skills, clinical reasoning, clinical management and critical judgment. To integrate the knowledge, skills and attitudes of nursing associated with the competencies described in the general objectives and in the subjects that make up the Bachelor Degree into the professional practice. |
B01 | To have proficiency in a second foreign language, preferably English, at the level of the Common European Framework of Reference for Languages. |
B02 | To master the Information and Communication Technologies (ICT). |
B03 | To demonstrate a correct oral and written communication. |
B04 | To demonstrate ethical commitment and professional deontology. |
C01 | Learning to learn. |
C02 | To solve complex problems effectively in the nursing field. |
C03 | To apply critical, logical and creative thinking, demonstrating innovation skills. |
C04 | To work autonomously with responsibility and initiative. |
C05 | To work in a team in a collaborative way and shared responsibility. |
C06 | To communicate information, ideas, problems and solutions clearly and effectively in a specific public or technical field. |
C07 | To show sensitization in environmental issues. |
Course learning outcomes | |
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Description | |
The practical training will allow the student to incorporate knowledge, skills and attitudes to acquire the competencies associated with professional values, teamwork, healthcare communication, clinical reasoning, management and clinical documentation and critical judgment, as well as comprehensive care for patients with health problems. | |
Additional outcomes | |
Description | |
Training Activity | Methodology | Related Competences (only degrees before RD 822/2021) | ECTS | Hours | As | Com | Description | |
Practicum [ON-SITE] | Practical or hands-on activities | A26 B01 B02 B03 B04 C01 C02 C03 C04 C05 C06 C07 | 4 | 120 | Y | Y | ||
Workshops or seminars [ON-SITE] | Self-study | B01 B02 B03 B04 C01 C02 C03 C04 C05 C06 C07 | 0.2 | 6 | Y | Y | ||
Group tutoring sessions [ON-SITE] | Group tutoring sessions | B01 B02 B03 B04 C01 C02 C03 C04 C05 C06 C07 | 0.5 | 15 | Y | N | ||
Project or Topic Presentations [ON-SITE] | Self-study | B01 B02 B03 B04 C01 C02 C03 C04 C05 C06 C07 | 0.1 | 3 | Y | Y | ||
Other on-site activities [ON-SITE] | Self-study | B01 B02 B03 B04 C01 C02 C03 C04 C05 C06 C07 | 0.1 | 3 | Y | Y | ||
Study and Exam Preparation [OFF-SITE] | Self-study | B01 B02 B03 B04 C01 C02 C03 C04 C05 C06 C07 | 0.1 | 3 | N | N | ||
Practicum and practical activities report writing or preparation [OFF-SITE] | Combination of methods | B01 B02 B03 B04 C01 C02 C03 C04 C05 C06 C07 | 1 | 30 | Y | Y | ||
Total: | 6 | 180 | ||||||
Total credits of in-class work: 4.9 | Total class time hours: 147 | |||||||
Total credits of out of class work: 1.1 | Total hours of out of class work: 33 |
As: Assessable training activity Com: Training activity of compulsory overcoming (It will be essential to overcome both continuous and non-continuous assessment).
Evaluation System | Continuous assessment | Non-continuous evaluation * | Description |
Practicum performance | 70.00% | 0.00% | |
Other methods of assessment | 30.00% | 0.00% | |
Total: | 100.00% | 0.00% |
Not related to the syllabus/contents | |
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Hours | hours |
Unit 1 (de 1): | |
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Activities | Hours |
Practicum [PRESENCIAL][Practical or hands-on activities] | 120 |
Workshops or seminars [PRESENCIAL][Self-study] | 6 |
Group tutoring sessions [PRESENCIAL][Group tutoring sessions] | 15 |
Project or Topic Presentations [PRESENCIAL][Self-study] | 3 |
Other on-site activities [PRESENCIAL][Self-study] | 3 |
Study and Exam Preparation [AUTÓNOMA][Self-study] | 3 |
Practicum and practical activities report writing or preparation [AUTÓNOMA][Combination of methods] | 30 |
Global activity | |
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Activities | hours |