Guías Docentes Electrónicas
1. General information
Course:
METROLOGY AND QUALITY IN MANUFACTURING PROCESSES
Code:
56335
Type:
ELECTIVE
ECTS credits:
6
Degree:
352 - UNDERGRADUATE DEGREE PROGRAMME IN MECHANICAL ENGINEERING (AB)
Academic year:
2021-22
Center:
605 - SCHOOL OF INDUSTRIAL ENGINEERS. AB
Group(s):
11 
Year:
4
Duration:
First semester
Main language:
English
Second language:
Use of additional languages:
English Friendly:
N
Web site:
https://campusvirtual.uclm.es
Bilingual:
Y
Lecturer: MARIA CARMEN MANJABACAS TENDERO - Group(s): 11 
Building/Office
Department
Phone number
Email
Office hours
ETSII 0D5
MECÁNICA ADA. E ING. PROYECTOS
mcarmen.manjabacas@uclm.es
It will be published at the beginning of the year

2. Pre-Requisites

Although no requeriments are necessary, it is strongly recommended that the student has previously studied the courses Manufacturing Processes and Industrial Organization and Manufacturing Technology.

3. Justification in the curriculum, relation to other subjects and to the profession

This course is close to the courses "Procesos de Fabricación y Organización Industrial" y "Tecnología de Fabricación". Thus the contents are a deeper treatment of the quality tecniques ot the dimensional control for manufacturing products in the mechanical industry. Therefore, students adquire professional competences that are directly connected to the mechanical manufacturing processes..


4. Degree competences achieved in this course
Course competences
Code Description
A03 To have the capability to gather and interpret relevant data (normally within the area of study) to make judgements that include a reflection on themes of a social, scientific or ethical nature.
A05 To have developed the learning skills necessary to undertake subsequent studies with a greater degree of autonomy.
A12 Knowledge of basic materials and technologies that assist the learning of new methods and theories and enable versatility to adapt to new situations.
A13 Ability to take the initiative to solve problems, take decisions, creativity, critical reasoning and ability to communicate and transmit knowledge, skills and abilities in Mechanical Engineering.
A15 Ability to work to specifications and comply with obligatory rules and regulations.
A17 Ability to apply principles and methods of quality control.
F10 Develop specific skills in the dimensional metrology laboratory environment.
F11 Ability to design and apply integrated quality systems in the product manufacturing process.
F9 Ability to design and apply measurement processes for manufacturing as part of the production process.
5. Objectives or Learning Outcomes
Course learning outcomes
Description
Gain skills and abilities in the materials science laboratory, mechanical trials, metrology and manufacturing
Know and apply quality systems in the machinery manufacturing environment
Additional outcomes
Description
Practice of English language in the course arena
Know and apply Information and Communication Technologies
Use a proper oral and written communication
6. Units / Contents
  • Unit 1: Analysis of the contributions to the uncertainty in Measurement
  • Unit 2: Calibration of instruments to measure lengths and angles; measurement and verification of lengths and angles.
  • Unit 3: Elements that take part in a calibration planning
  • Unit 4: Analysis and treatment of tolerances.
  • Unit 5: Measurement and control of mechanical elements; threads and gears.
  • Unit 6: Measurement of shapes.
  • Unit 7: Measurement of surface finishing. Roughness.
  • Unit 8: Measurement of non dimensional magnitudes.
  • Unit 9: Sampling plans and quality control.
7. Activities, Units/Modules and Methodology
Training Activity Methodology Related Competences (only degrees before RD 822/2021) ECTS Hours As Com Description
Class Attendance (theory) [ON-SITE] Lectures A15 A17 F11 F9 0.46 11.5 Y N
Class Attendance (practical) [ON-SITE] Combination of methods A03 A05 A13 A15 A17 F10 F11 F9 0.53 13.25 Y N
Problem solving and/or case studies [ON-SITE] Combination of methods A03 A05 A13 A15 A17 F10 F11 0.38 9.5 Y N
Progress test [ON-SITE] Self-study A03 A05 A13 A15 A17 F10 F11 0.37 9.25 Y N Include the final exams in case this was according to the established evaluation criteria.
Study and Exam Preparation [OFF-SITE] Self-study A03 A05 A12 A13 A15 A17 F10 F11 F9 3.6 90 Y N Include as well the study for preparation of reports and their presentation (laboratory and theoretical).
Project or Topic Presentations [ON-SITE] Combination of methods A03 A05 A12 A13 A15 A17 F10 F11 F9 0.52 13 Y N
Individual tutoring sessions [ON-SITE] Combination of methods A03 A05 A12 A13 A15 A17 F10 F11 F9 0.14 3.5 N N Individual attendance of students related to the different activities carried out in the course.
Total: 6 150
Total credits of in-class work: 2.4 Total class time hours: 60
Total credits of out of class work: 3.6 Total hours of out of class work: 90

As: Assessable training activity
Com: Training activity of compulsory overcoming (It will be essential to overcome both continuous and non-continuous assessment).

8. Evaluation criteria and Grading System
Evaluation System Continuous assessment Non-continuous evaluation * Description
Oral presentations assessment 15.00% 0.00%
Laboratory sessions 25.00% 0.00%
Assessment of active participation 10.00% 0.00%
Final test 50.00% 100.00%
Total: 100.00% 100.00%  
According to art. 4 of the UCLM Student Evaluation Regulations, it must be provided to students who cannot regularly attend face-to-face training activities the passing of the subject, having the right (art. 12.2) to be globally graded, in 2 annual calls per subject , an ordinary and an extraordinary one (evaluating 100% of the competences).

Evaluation criteria for the final exam:
  • Continuous assessment:
    The score of the students must be 3.5 out of 10 in their progress tests in order to be able to pass the course and/or eliminate the corresponding part for being done in the exam of the ordinary call. In other case, students will have to do the final exam. In that exam the minimum mark should be 3.5 points to pass the global evaluation of the course.
    If the student does not reach the minimum score pointed out before in the exam, the global score will the one obtained in the exam.
  • Non-continuous evaluation:
    Students must obtain a mark of 5 points thoroughout the next parts in the evaluation: theoretical and practical contents (60%), a specific lab exam (25%) and an oral/written exam related to the contents involved in the students¿oral presentations carried out during the course (15%).
    In the theoretical-practical exam the minimum mark should be 3.5 points to pass the global evaluation of the course.
    If the student does not reach the minimum score pointed out before in the exam, the global score will the one obtained in the exam.

Specifications for the resit/retake exam:
Students evaluated by continuous systme must do an examn about the course contents (50%). Laboratory activities, oral presentation of topics and the participation in classes activities, will be taken into account. If the student needs to recover any of these parts for not having been passed, a specific exam for the corresponding parts should be done. Nevertheless it is necessary to obtain 3.5 out of 10 to pass the course. If the student does not reach the minimum score pointed out before in the exam, the global score will the one obtained in the exam.

Students that were evaluated by non-continuous system in the ordinary assesment will be under the same considerations than those applied in the ordinary call.
Specifications for the second resit / retake exam:
The specifications for the resit/retake exam are applicable.
9. Assignments, course calendar and important dates
Not related to the syllabus/contents
Hours hours
Progress test [PRESENCIAL][Self-study] 9.2
Study and Exam Preparation [AUTÓNOMA][Self-study] 90
Individual tutoring sessions [PRESENCIAL][Combination of methods] 3.6

Unit 1 (de 9): Analysis of the contributions to the uncertainty in Measurement
Activities Hours
Class Attendance (theory) [PRESENCIAL][Lectures] 5.75
Problem solving and/or case studies [PRESENCIAL][Combination of methods] 4.6
Project or Topic Presentations [PRESENCIAL][Combination of methods] 1

Unit 2 (de 9): Calibration of instruments to measure lengths and angles; measurement and verification of lengths and angles.
Activities Hours
Class Attendance (theory) [PRESENCIAL][Lectures] 1
Class Attendance (practical) [PRESENCIAL][Combination of methods] 6
Problem solving and/or case studies [PRESENCIAL][Combination of methods] 2
Project or Topic Presentations [PRESENCIAL][Combination of methods] 2

Unit 3 (de 9): Elements that take part in a calibration planning
Activities Hours
Class Attendance (theory) [PRESENCIAL][Lectures] 1.6
Problem solving and/or case studies [PRESENCIAL][Combination of methods] .5
Project or Topic Presentations [PRESENCIAL][Combination of methods] .5

Unit 4 (de 9): Analysis and treatment of tolerances.
Activities Hours
Class Attendance (theory) [PRESENCIAL][Lectures] 2
Problem solving and/or case studies [PRESENCIAL][Combination of methods] 1.5
Project or Topic Presentations [PRESENCIAL][Combination of methods] .5

Unit 5 (de 9): Measurement and control of mechanical elements; threads and gears.
Activities Hours
Class Attendance (practical) [PRESENCIAL][Combination of methods] 4
Problem solving and/or case studies [PRESENCIAL][Combination of methods] .5
Project or Topic Presentations [PRESENCIAL][Combination of methods] 2

Unit 6 (de 9): Measurement of shapes.
Activities Hours
Class Attendance (theory) [PRESENCIAL][Lectures] .25
Class Attendance (practical) [PRESENCIAL][Combination of methods] 2
Project or Topic Presentations [PRESENCIAL][Combination of methods] 2

Unit 7 (de 9): Measurement of surface finishing. Roughness.
Activities Hours
Class Attendance (theory) [PRESENCIAL][Lectures] 1
Class Attendance (practical) [PRESENCIAL][Combination of methods] 1
Problem solving and/or case studies [PRESENCIAL][Combination of methods] .5
Project or Topic Presentations [PRESENCIAL][Combination of methods] 1

Unit 8 (de 9): Measurement of non dimensional magnitudes.
Activities Hours
Project or Topic Presentations [PRESENCIAL][Combination of methods] 2

Unit 9 (de 9): Sampling plans and quality control.
Activities Hours
Project or Topic Presentations [PRESENCIAL][Combination of methods] 2

Global activity
Activities hours
General comments about the planning: Two progress exams will be done: the first one is foreseen in the 8th week and the second one in the last week of the semester. Students¿ works presentations (oral) should be carried out every week from the 5th one. The established planning is subjected to changes according to the dynamic of the course and to the teacher criterion.
10. Bibliography and Sources
Author(s) Title Book/Journal Citv Publishing house ISBN Year Description Link Catálogo biblioteca
C.L. Dotson Fundamentals of Dimensional Metrology 6th ed. Libro USA Cengage Learning 978-1-1336-0089-3 2016  
G.M.S. Silva Basic Metrology for ISO 9000 Certification Newes Books 978-0-7506-5165-3 2002 Ficha de la biblioteca
G.T. Smith Industrial Metrology, Surfaces and Roundness Springer 2001  
ISO ISO Standards ISO  
J.L. Bucher The Metrology Handbook ASQ Quality Press 2004  
M.C. Manjabacas; V. Miguel Apuntes de Metrología y Práctica de la Metrología Dimensional Albacete V. Miguel 978-84-611-9765-1 2007 Ficha de la biblioteca
N.V.Raghavendra; L. Krishnamurthy Engineering Metrology and Measurement Libro India Osford 978-0-19-8055-49-2 2013  
Working Group 1 of the Joint Committee for Guides in Metrology (JCGM/WG 1) Evaluation of measurement data ¿ Guide to the expression of uncertainty in measurement BIPM 2008 http://www.bipm.org/utils/common/documents/jcgm/JCGM_100_2008_E.pdf  



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